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Dogs

Tuna Dog Food Topper Recipe

  • Total 10 min
  • Makes 4 toppers

A quick tuna, egg and rice topper for picky eaters, made with light tuna in water.

A spoon of tuna gets most picky eaters interested in their bowl again. This topper mixes light tuna with egg, rice and carrot so a small can goes further.

Tuna contains mercury, so treat this as a once-a-week topper, not a daily meal.

Why your dog will love this

  • Ready in 10 minutes
  • Wins over picky eaters
  • Makes 4 toppers from one can

Ingredient notes

  • Light tuna in water, no salt added (5 oz) Caution

    Light tuna has less mercury than albacore.

    Canned light tuna in water, occasionally. Mercury builds up over time.

  • Egg Safe

    Serve fully cooked.

  • Cooked white rice Safe

    Plain cooked rice is easy on the stomach.

  • Carrot, finely grated Safe

    Raw or cooked. Cut to a safe size to prevent choking.

See every ingredient in the safety guide

Dogs

Tuna Dog Food Topper Recipe

Light tuna, scrambled egg, rice and grated carrot. A weekly topper.

Prep
5 min
Cook
5 min
Total
10 min
Makes
4 toppers
Difficulty
Easy
Cost per batch
About $2 per batch
Per topper
50¢
Calories
70 per topper
  • 4 of 4 ingredients safety-checked, 3 marked safe
  • Wheat-free
  • Dairy-free
  • Peanut-free
  • 3-Ingredient
  • Contains: Egg, Fish
Pin Step-by-step guide

Ingredients

Makes 4 toppers

Equipment

  • Nonstick pan

Instructions

  1. Scramble the egg in a dry nonstick pan.

  2. Drain the tuna and flake it into a bowl.

  3. Mix in the egg, rice and carrot.

  4. Divide into 4 portions and refrigerate or freeze.

Tips for success

  • Choose light tuna over albacore; it has less mercury.
  • Drain the tuna well; the canning water is salty.
  • Freeze toppers in an ice cube tray for quick single servings.

Nutrition per topper

Calories
70 kcal
Protein
8.0 g
Fat
2.5 g
Fiber
0.4 g
Carbs
4.0 g

Storage

  • Fridge 3 days
  • Freezer 30 days

How much to serve

2 to 4 tablespoons over a meal, once a week.

Within the 10% daily treat allowance
Small dog (10 lb)up to 0.50 topper a day
Medium dog (30 lb)up to 1.25 toppers a day
Large dog (60 lb)up to 2 toppers a day

Portion calculator

Estimate for a healthy adult pet at a typical activity level. Ask your vet about your pet’s exact needs.

Last updated September 12, 2026.

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How to make Tuna Dog Food Topper

Tuna Dog Food Topper takes about 10 minutes from start to finish and makes 4 toppers. It is an easy recipe. You will need a nonstick pan. Read through every step once before you start, and set out all the ingredients so nothing is missed.

Ingredients and why they are here

You need 4 ingredients. Each one is checked against the ingredient safety guide for dogs.

  • 1 can light tuna in water, no salt added (5 oz): Light tuna has less mercury than albacore. Canned light tuna in water, occasionally. Mercury builds up over time.
  • 1 large egg: Serve fully cooked.
  • 1/2 cup cooked white rice: Plain cooked rice is easy on the stomach.
  • 1 small carrot, finely grated: Raw or cooked. Cut to a safe size to prevent choking.

Step-by-step instructions

  1. Scramble the egg in a dry nonstick pan.
  2. Drain the tuna and flake it into a bowl.
  3. Mix in the egg, rice and carrot.
  4. Divide into 4 portions and refrigerate or freeze.

Tips for success

  • Choose light tuna over albacore; it has less mercury.
  • Drain the tuna well; the canning water is salty.
  • Freeze toppers in an ice cube tray for quick single servings.

How to store it

Let everything cool completely before you pack it away, since trapped steam causes sogginess and mold. Keep it in the fridge for up to 3 days, or in the freezer for up to 4 weeks. If anything smells off or shows mold, throw it out.

How much to serve

2 to 4 tablespoons over a meal, once a week. Each topper has about 70 calories. Treats and toppers should stay under 10 percent of your dog’s daily calories, so cut back their regular food a little on days you serve extra.

Swaps and variations

No light tuna in water? Use canned salmon. Change one ingredient at a time so you can tell how each swap affects the texture.

Why dogs love it

Ready in 10 minutes. Wins over picky eaters. Makes 4 toppers from one can.

Feeding tips for dogs

Introduce any new food slowly, starting with a small piece, and wait a day to see how your dog’s stomach handles it. Dogs with allergies, pancreatitis, kidney disease or diabetes may need changes, so check with your vet first. Keep fresh water out, especially with dry or salty-tasting treats, and count every treat toward the daily allowance so meals stay balanced.

Make it ahead

To save time, measure and prep the ingredients the day before and keep them covered in the fridge. Label containers with the recipe name and date so you always know what to use first. Most of the work in this recipe is hands-off, so it fits easily around a busy week.

What to watch for

Mild gas or a softer stool for a day can happen with any new food. Call your vet if your dog vomits more than once, has diarrhea for more than a day, seems tired or in pain, or refuses food. If you think your dog ate something toxic, call your vet or an animal poison control line right away.

Safety notes

Tuna: Canned light tuna in water, occasionally. Mercury builds up over time. Never add onion, garlic, chocolate, grapes, raisins, xylitol or salt, and check the safety guide before trying a new ingredient with your dog. This recipe is general information, not veterinary advice.

Frequently asked questions

Can dogs eat tuna every day?

No. Mercury builds up over time, so keep tuna to once a week.

Is tuna in oil OK?

Choose tuna in water. Oil adds fat and calories.

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